Chrysanthemum Flower Tea. Chinese flower tea is an assortment of health caring drink which is made through picking drying processing of bud or petal of flower plants. A popular summertime drink in china the tea has been used in chinese medicine to treat a variety of conditions.

Other varieties include red chrysanthemum purple chrysanthemum and white chrysanthemum. Chinese flower tea is an assortment of health caring drink which is made through picking drying processing of bud or petal of flower plants. The resulting drink is transparent and ranges from pale to bright yellow in color with a floral aroma.
There are several varieties of the plant but yellow chrysanthemum is the most popular for making tea.
Often rock sugar or cane sugar is also added and occasionally also wolfberries. Chrysanthemum tea is easy to make. Tea made from chrysanthemum flowers have proven to possess powerful antioxidants with strong free radical scavenging effects. There are several varieties of the plant but yellow chrysanthemum is the most popular for making tea.